Fruit

SECTION J
ENTRY FEE: 50c
ENTRY FORMS CLOSE: Wednesday, 8 MARCH 2023 at 6pm
EXHIBITS MUST BE PLACED BY: 9.00am Show day
EXHIBITS & PRIZES TO BE COLLECTED: 4.30pm Show day from the Section
PRIZE MONEY:   1st: $3    2nd: $1.50  3rd: $1 – when 6 or more entries unless otherwise stated
CONVENOR: Verity Stevens  M: 0418 850 765
STEWARD: TBA
PLEASE NOTE: No exhibitor may have more than 2 entries in any one class. Paper plates will be supplied for entries. Exhibits to remain until 5.00pm, at which time ENTRY FORMS MUST be produced to collect entries, prize money and trophies in Fruit Section

CHAMPION EXHIBIT – Trophy kindly donated by LANGMEIL WINES

MOST SUCCESSFUL EXHIBITOR – Prize kindly donated by TOMFOOLERY WINES

CLASS

1. Peaches, Elberta, 5

2. Peaches, Freestone, 5

3. Peaches, Clingstone, 5

4. Apricots, 4

5. Nectarines, 4

6. Apples, Jonathon, 4

7. Apples, Granny Smith, 4

8. Apples, Red Delicious, 4

9. Apples, Golden Delicious, 4

10. Apples, any other variety, 4

11. Pears, Duchess, 3

12. Pears, Packham’s Triumph, 3

13. Pears, Josephine, 3

14. Pears, any other variety, 3

15. Lemons, 4

16. Quinces, 4

17. Plums, European, 5

18. Plums, any other variety, 5

19. Peacharines, 4

20. Prunes, Robe de Sergent, 5

21. Prunes, D’Agen, 5

22. Prunes, any other variety, 5

23. Figs, plate 5

24. Strawberries, 6

25. Passionfruit, 4

26. Almonds, soft shell, 100gm minimum

27. Almonds, hard shell, 100gm minimum

28. Almonds, papershell, 100gm minimum

29. Melon, sweet, 1

30. Melon, rock, 1

31. Melon, water, white skin, 1

32. Melon, water, green skin, 1

33. Tomatoes, 4 varieties, 2 of each kind

34. Tomatoes, 2 varieties, 2 of each kind

35. Tomatoes, dish/plate, cherry variety

36. Tomatoes, dish/plate, any variety

37. Any other fruit variety, not enumerated

38. Dried Apricots, 150gm minimum

39. Dried Peaches, 150gm minimum

40. Dried Prunes, 150gm minimum

41. Dried Pears, 150gm minimum

42. Dried Nectarines, 150gm minimum

43. Collection of Dried Fruits, locally grown

44. Collection of Dried Fruits, dehydrated

45. Collection of Table Grapes, 3 kinds – 1 bunch of each named

46. White Table Grapes, 2 bunches

47. Red Table Grapes, 2 bunches

48. Black Table Grapes 2 bunches

 

 

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